New evidence suggests that high tissue linoleic acid predicts vulnerability to Covid-19. To get high levels of Linoleic acid you need to consume processed oils (Canola, soybean, corn, etc.). Those who are addicted to fast food or use cooking oils regularly are as good as dead. Switch to butter NOW.
2 months ago by 2020 to /s/Ice_Poseidon2 from (science.sciencemag.org)
Runners-up | Science
1 year ago by Vigte to /s/YoungerDryas from (science.sciencemag.org)
Early Mongolians ate dairy, but lacked the gene to digest it
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